Ginger Vinegar Pork Trotter
♦ Serve 2-3 person
♦ No Preservatives
♦ No artificial colouring
♦ Using all natural and fresh ingredients
♦ Food are vacuum packed in food grade pouch,it is
safe to be boiled or steamed directly with the food
in the pouch.
♦ 2-3 人分量
Ginger Vinegar Pork Trotter 猪脚姜醋
A traditional chinese delicacy which often cooked as a confinement dish.But nowadays also a common dish enjoyed by everyone.The pig's trotter are tender,succulent and moist after the slow simmering in the vineger with the aroma of ginger.The perfect combination of sweetness,sourness,aroma of the ginger and flavour from the black vinegar simply make the dish irresistible!
The collagen in the dish can improve the skin texture and the ginger help bolster the immune system,promotes blood circulation,expel the cold and dampness from the body.
1) Boil the water in the pot
2) Place the RTE pouch in the boiling water for 15-20min.
3) Ready to serve.
Happiness is home-cooked food!